Thick Vegetable Soup

Uchechukwu Iroegbu
Uchechukwu Iroegbu @cook_16253018
Port Harcourt

Why others are eating rice today been Sunday I decided to mk a soup .is so different from our normal vegetable soup.the taste is yummy !!So fresh 😍😍😘

Thick Vegetable Soup

Why others are eating rice today been Sunday I decided to mk a soup .is so different from our normal vegetable soup.the taste is yummy !!So fresh 😍😍😘

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Ingredients

2 hrs
6 persons

Cooking Instructions

2 hrs
  1. 1

    Stem the meat and stock fish with seasons for it to be soft not over soft no water

  2. 2

    Add your crayfish and pepper with your sliced water leaf cover it to cook for 20mins. the water leaf will boil out water

  3. 3

    After which u add your fish and palm oil stir it together and cover to cook for few mins then u add your knorr cubes and salt to taste allow it to boil very well

  4. 4

    Finally u add the sliced vegetable leaf cook for few mins and bring it down u can serve with EBA or white rice

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Uchechukwu Iroegbu
Uchechukwu Iroegbu @cook_16253018
on
Port Harcourt
cooking is my hubbies
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