Pishawri Namkeen Gosht

Name: Pishawri Namkeen Gosht
Total time: 2100 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 ke.g Mutton; 4 Tamatar; 1 Lehsan; 1 Adrak; 4 Green chilli; 1 T spoon Qasoori Meethi; 1 t spoon Kali mirch; 1 T Spoon SoOkha Dhaniya; 1 t spoon Garam Massala; Half cup Oil

Gull E Shah @cook_24233912

#meatyeid

Gull E Shah @cook_24233912

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Ingredients

35 Minutes

4 servings

1ke.g Mutton
4Tamatar
1Lehsan
1Adrak
4Green chilli
1 Tspoon Qasoori Meethi
1 tspoon Kali mirch
1 TSpoon SoOkha Dhaniya
1 tspoon Garam Massala
Halfcup Oil

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Steps

35 Minutes

1

Aik Bartan Mein Oil Garam Kar ke Mutton fry karlain
2

Aab Lehsan Adrak paste, Tamatar, Kali mirch Powder Qasoori Meethi Shamil Kar Achay say mix Karin..
3

Aab Pani Shamil Kar Dheemi aanch pay Pakain.
4

Gosht gal jay to Bhoon lain or 1 Cup Pani Dal Kar 5 mints Pakain...
5

After 5 mints Bowl Mein Nikal Kar Adrak, Hara Dhaniya say garnishing karlain..
6

Mazeedar Pishawri Namkeen Gosht Tayar Hai...