Spicy Baby Potato Curry

Spicy Baby Potato Curry
Steps
- 1
Grind tomato, green chilli, ginger and garlic. Make a fine paste
- 2
Marinate the baby potatoes with turmeric powder and salt. Heat oil and fry the baby potatoes for few minutes. Once it is done. Keep aside.
- 3
In the same Kadai. Add little oil. Fry chopped onion till it become light brown in color.
- 4
Add turmeric powder, red chilli powder and cumin powder. Mix.....it properly.
- 5
Add 2 tbsp curd. Mix....it well.
- 6
Add fried potatoes. Saute it for few minutes. Add water as needed.
- 7
Cover and cook for 3 minutes. Add garam masala. Cook for few minutes. At last add curry leaves in the curry. The flavors will be there. Once it is done.
- 8
Transfer to a serving plate. Masala baby potatoes curry is Ready to serve.....with hot...pooris
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