Multi flavour Panipuri

Multi flavour Panipuri
Steps
- 1
Firstly take mixing bowl add mashed potatoes, chopped onions, chilli, Ginger garlic paste, salt, lemon juice, chickpeas, pani puri masala, fresh coriander and mix well.
- 2
For tikha Pani check out my other recipe https://cookpad.wasmer.app/in/recipes/13195113-tikha-pani?invite_token=Esro4gXeJ7JX1yvUeTUBAcJb&shared_at=1597853631
- 3
For mitha pani check out my other recipe https://cookpad.wasmer.app/in/recipes/13198946-mithi-chutney?invite_token=aH9j2nHnuEfpLzunEEX9FSur&shared_at=1597853454
- 4
For ginger lemon pani take a mixture jar add garlic, ginger, salt, 2 glass cold water, Black salt, lemon juice, water and grind well and put in freeze for delicious Taste
- 5
Now all things are ready it's time to assemble your gollgappa.
- 6
Take one puri break from the middle add potatoes mixture,sev Pani of your choice and have it.
- 7
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