First make masala roast nicely chopped onion,chopped coconut,coriander leaves,garlic ginger.Grind all roast ingredients and make masala paste

Marinate prwans with turmeric powder,red chilli powder,garam masala,rest for 15 mints

In frying pan add oil and put marinated prawns in the pan roast for 1 mint,add green roasted masala,(done from onion,coconut,garlic,ginger, coriander leaves)again roast for 2 mints.add water and boil add salt as per taste.tamarind mix with water and add plain water in pan (keep outside tamarind from water)let the prawns cook for 20 mints

For daboli in container take rice flour add salt and water make very thin batter.Heat pan put batter on pan and cook for 3 mints turn and cook another site

Daboli is our village speciality.It's nice combination to eat with prawns.Here ready to eat our dapolikar's style 😍spicy prawns masala and daboli😍serve with solkadi.please try this way time consuming and tasty spicy prawns masala😋