Baisan ke parathe 👍

Name: Baisan ke parathe 👍
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 3 cup baisan; 1 cup ata; 1 tb spoonNamak; 1 t spoon zeera; 1 tb spoon kutti wi mirch; Haradhania as you like; Green chilli chopped as you like; 1 Onion chopped; 1 tspoon Haldi powder; pinch Garam masala; Chutney ke lye; half cup Imli ka pulp; Haradhania adhi gadi; 8 pattian Podina; 2 Green chilli; 1 tbspoon Kutti wi mirch; 1 t spoon zeera; half t spoon Namak; Raite ke lye; 1 Pao Dahi; 1 t spoon Kutti wi Kali mirch; 1 t spoon Chat masala

Binte Faheem @cook_23335220

#recreate
Rainy food

Binte Faheem @cook_23335220

#recreate
Rainy food

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Ingredients

45 minutes

6 servings

3 cupbaisan
1 cupata
1 tbspoonNamak
1 tspoon zeera
1 tbspoon kutti wi mirch
Haradhania as you like
Green chilli chopped as you like
1Onion chopped
1 tspoon Haldi powder
pinchGaram masala
Chutney ke lye
half cupImli ka pulp
Haradhania adhi gadi
8 pattianPodina
2Green chilli
1 tbspoonKutti wi mirch
1 t spoonzeera
half t spoonNamak
Raite ke lye
1 PaoDahi
1 t spoonKutti wi Kali mirch
1 t spoonChat masala

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Steps

45 minutes

1

Baisan or atta mix kar ke sare masale add kar ke gondh Lein or 15 min ke lye chor dein
2

Grinder m haradhania podina imli pulp zeera kutti wi mirch namak dal ke chutney bana lein
3

Raite m Kali mirch kutti wi mirch namak dal ke phent Lein
4

Paratha ka ata soft hogaya hu to square shape ya circle ⭕ shape Bel ke paratha fry krlen golden hone p utar Lein