Mawa Coconut Ladoo

Name: Mawa Coconut Ladoo
Total time: 1200 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 2 cup Dessicated coconut; 1 cup Mawa; 1/2 cup Milk powder; 1 cup Sugar; 1 tsp Cardamom powder

Gunjan's Kitchen @Gunjan1997

Mumbai

There is no shortage of sweets in the market but as Mom says ‘Nothing says love than Homemade’, so here I’m sharing my favorite Instant Coconut Ladoo (Nariyal ke Ladoo) recipe with you all
#Coco

Gunjan's Kitchen @Gunjan1997

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Ingredients

20 minutes

10 servings

2 cupDessicated coconut
1 cupMawa
1/2 cupMilk powder
1 cupSugar
1 tspCardamom powder

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Steps

20 minutes

1

Method:
1.In a nonstick pan, take crumbled khoya, sugar and heat till it gets little liquidy.
2

2.Add in coconut and mix well. Cook this till it leaves the sides and form into a soft dough.
3

3.Add milk powder and sugar.
4

4.lastly add the Elaichi powder.
5

5.Cool this down a little. Take small portion from this and roll into a ladoo, roll this in more desiccated coconut and arrange in a plate.
6

Chill for 30 mins before serving