Frozen blueberry cobbler

#MyCookBook
A quick dessert to prepare and an easy standby in case of last minutes dinner guests. Delicious warm or cold.
Frozen blueberry cobbler
#MyCookBook
A quick dessert to prepare and an easy standby in case of last minutes dinner guests. Delicious warm or cold.
Steps
- 1
Grease dish. Melt butter in a pan or microwave, taking care not to allow it to burn. Preheat oven to 180C.
- 2
Add 200g flour, baking powder, sugar, vanilla,milk, cinnamon, and melted butter into a bowl and mix well until combined.
- 3
Spoon into greased dish and level. In a separate bowl, add frozen blueberries and remaining flour and mix well to cover blueberries. Pour over batter.
- 4
Pop into preheated oven at 180C for 25 minutes or until the batter is firm and golden and the blueberries are devilishly bubbling.
- 5
Cool before serving. Dust with icing sugar just befor serving. Serve warm or cold. Delicious with custard or whipped cream. Alternatively, spoon over a dollop of plain yoghurt for a healthier alternative. Enjoy.
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