Make pastry dough same as for flat bread,only make the dough balls smaller and make more thinner on rolling them

If have premade filling u can use,e.g. from frozen thawed/defrosted or can make fresh if hav time.so fry chopped up onions,add spice and potatoes then cheese and spices taste for seasoning ad as required...can even use different ingreds. As long as not too watery or too dry.try use gluing agents for filling if available such ad cheese or some other that work!!

Then add filling of choice on one half side.make it heaped a bot for best results a generous filling

Then cover over to make half moon shapes.then make a fork design at edges to seal and also to press with form marks or can make with fingers etc

After all done Then faintly apply oil in pan,heat it and faintly pan fry one side at a time careful not to break these.

Bismillah and enjoy