Steps
- 1
Mix dry ingredients together and wet ingredients in a separate bowl
- 2
Pour the wet ingredients into the dry ingredients and mix, used a mixer. Batter should be heavier than for pancakes.
- 3
Pour into a lined/greased muffin tray, two thirds full and bake in a preheated oven at 200 degrees for 30 minutes. Use a separate tin for extra batter
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