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Sweet and sour pickled cucumber
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A picture of Sweet and sour pickled cucumber.

Sweet and sour pickled cucumber

Eva Jones
Eva Jones @ej1153

Cucumbers were growing like crazy this year, some wonky some perfect. I decided to pickle some. #WonkyAutumn

Cucumbers were growing like crazy this year, some wonky some perfect. I decided to pickle some. #WonkyAutumn

Read more

Sweet and sour pickled cucumber

Eva Jones
Eva Jones @ej1153

Cucumbers were growing like crazy this year, some wonky some perfect. I decided to pickle some. #WonkyAutumn

Cucumbers were growing like crazy this year, some wonky some perfect. I decided to pickle some. #WonkyAutumn

Read more
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Ingredients

20 minutes
20 servings
  1. 6cucumbers (depending on size)
  2. 1 l (2 pints)boiled water
  3. 2 tbspsugar
  4. 3 tbspvinegar
  5. 1 tbspsea salt
  6. 1 tspcumin seed
  7. 1 tspmustard seed
  8. fresh dill (or dried)
  9. pepper corn
  10. 1 tspcaraway seed
  11. 2Bay leaves
  12. pinchbicarbonate of soda
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Steps

20 minutes
  1. 1

    Wash and slice cucumbers. Make the brine: boil 1 liter of water with salt, sugar and vinegar, you can adjust the vinegar to water ratio to your liking. add the seeds, and peppercorn, 2 bay leaves. Bring to a boil, then lower heat and let simmer for 10 minutes or so. Set the brine aside to cool.

    A picture of step 1 of Sweet and sour pickled cucumber.
    A picture of step 1 of Sweet and sour pickled cucumber.
    A picture of step 1 of Sweet and sour pickled cucumber.
  2. 2

    Pack your cucumbers tightly in your very clean jars, and pour in the brine. Push the cucumbers down so that they’re submerged in the brine. Seal the jars tightly, ready to eat in 24 hours.

    A picture of step 2 of Sweet and sour pickled cucumber.
    A picture of step 2 of Sweet and sour pickled cucumber.
    A picture of step 2 of Sweet and sour pickled cucumber.
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Eva Jones
Eva Jones @ej1153
on September 10, 2020 17:38
I was born in Hungary and have been brought up on delicious tasty food. Most people familiar with Hungarian Gulyas, however there are many other dishes that deserve to be recognized. I will introduce to you delicious flavourful Recipes that is Hungarian inspired, but with added touch of my own imagination. Cooking and baking is my passion, in addition, I also introduce recipes from around the world. In my opinion understanding global cooking traditions/cultures allows us to appreciate the myriad of influences that shape culinary practices today.
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