Mix all stuffing ingredients except oil and water, Now prepare dough,take a mixing bowl and pour maida salt,oil and mix together with water and form a dough,cover it for 30 mins.

Now take a dough and roll it on wooden platform and make like a big roti.

Then on the middle of it add stuffing,And fold the four side like a envelope,and heat a pan,and shallow fry it,Cook on medium to low flame.