Tel Tikhat Paratha

Name: Tel Tikhat Paratha
Total time: 300 s
Yield: 4 people
Cuisine: Indian
Ingredients: 3 cup whole wheat flour; 1/2 tsp salt,; 1 tsp red chilli powder and; 2 tbsp oil

Amruta Walimbe @cook_25543162

#GA4 #week1
You have come late today. Everyone is hungry. No veggies at home, so thinking what to cook for dinner. Then just make this paratha. With only 4 ingredients,you can make this paratha. Serve it with curd or butter and will be perfect recipe for dinner or breakfast. Also a quick lunch box recipe for busy mornings!

Amruta Walimbe @cook_25543162

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Ingredients

5 minutes

4 people

3 cup whole wheat flour
1/2 tsp salt,
1 tsp red chilli powder and
2 tbspoil

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Steps

5 minutes

1

1) In a bowl, take wheat flour, a pinch of salt and 1 tsf oil. Mix well. Add water and knead the dough.
2

2) In a katori take 1tbsp of oil, to this add red chilli powder and salt and prepare a mixture.
3

3) Divide dough into lemon sized balls.
4

4)Take a ball and using rolling pin and board make a puri out of it.
5

5) Now apply 1tsf of oil mixture to it. Spread it evenly over the puri.
6

6) Now fold the puri into triangular shape.
7

Roll this triangle into paratha.
8

Roast it on tawa, till golden brown. While roasting apply oil from both sides.
9

Remove paratha in a plate and serve with homemade butter and curd.