Croissants perfect way petit pain au chocolat

Name: Croissants perfect way petit pain au chocolat
Yield: 8 people
Cuisine: American
Ingredients: 3 cups flour; 200 g butter; 1 tsp yeast; 1 sugar vanilla; 4 tsp sugar; 2 cups milk 🥛; 1 tsp salt

JITE fun stuff أحلى العالم @cook_26343345

Croissants perfect way petit pain au chocolat

JITE fun stuff أحلى العالم @cook_26343345

Saved

Ingredients

2 h +

8 people

3 cupsflour
200 gbutter
1 tspyeast
1sugar vanilla
4 tspsugar
2 cupsmilk 🥛
1 tspsalt

Saved

Steps

2 h +

1

Mix flour... Exept from the butter
2

After making a dough cut into 4 pieces and cover to rest for 20 minutes
3

Now take the butter melt it let cool not too long because it will get thick
4

After the dough have rested roll it with your roller into a square shape and rub the melted butter into the dough and roll another Dough into a square and put it on top of the first dough rub the top and fold into a square repeat the same thing in to the other 2 left dough
5

Refrigirate for 30 minutes
6

After 30 minutes take the dough roll it really wide and cut the edges make sure the dough is in a square from there you will see the puff pastry paper it is really important, now cut into equal rectangle grab 2 chocolate bars or stick anyone put in the beginning and fold like 🐌 make sure you press the button
7

Let rest for 10 minutes and rub with egg wash yolk+2 tsp milk
8

Bake in a preheated oven 180°C for 30 to 45 minutes
9

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