Mixed Raita

Name: Mixed Raita
Total time: 900 s
Yield: 2-3 serving
Cuisine: Indian
Ingredients: 1 cup fresh curd (yoghurt ); 1 tomato; 1 small onion; 3-4 tsp fresh pomegranate; 1 chopped green chilli; 1-2 tsp chopped coriander leaves; 1 tsp sugar; to taste Salt; 1/2 teaspoon chaat masala; 1/4 tsp cumin powder; 1/4 tsp black salt; 1/4 tsp red chilli powder

Kawaljeet Kaur @cook_24034183

Hazaribagh

#GA4
#WEEK1
#Yoghurt
Mix raita is healthy and yummy raita prepared by mixing curd and any types of fruits. Curd is the main ingredient in this recipe which is good for our digestive system.

Kawaljeet Kaur @cook_24034183

Hazaribagh

#GA4
#WEEK1
#Yoghurt
Mix raita is healthy and yummy raita prepared by mixing curd and any types of fruits. Curd is the main ingredient in this recipe which is good for our digestive system.

Saved

Ingredients

15 mins

2-3 serving

1 cupfresh curd (yoghurt )
1tomato
1small onion
3-4 tspfresh pomegranate
1chopped green chilli
1-2 tspchopped coriander leaves
1 tspsugar
to tasteSalt
1/2 teaspoonchaat masala
1/4 tspcumin powder
1/4 tspblack salt
1/4 tspred chilli powder

Saved

Steps

15 mins

1

Take a mixing bowl add curd and sugar. Whisk it well.
2

Chop the onion and tomato in small pieces.
3

Add chopped onion, tomato and pomegranate seeds into curd.
4

Add red chilli powder, salt, black salt and cumin powder.Mix it well.
5

Sprinkle some chaat masala and garnish it with coriander leaves and pomegranate.
6

Serve chilled.