Aloo sabji

Name: Aloo sabji
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 boiled potatoes; 1/2 cup grated Coconut; 2 Green chilli; 1 onion; 1 Tomato; As needed Some curry and coriander leaves; 1 spoon ginger garlic paste; 1 spoon chilli powder; 1 spoon gara masala powder; 1 spoon Turmeric powder; 1 piece cinnamon; 2 piece clove; 1 cardoman; 1 Black Rose; 1 spoon Anise; As required Oil; as required Salt; As required Little amount of water

Shrimathi Samayal @shrimathi

This is my favourite recipe. My Mom teach mein.#GA4 #week1

Shrimathi Samayal @shrimathi

This is my favourite recipe. My Mom teach mein.#GA4 #week1

Saved

Ingredients

30 min

2 people

2boiled potatoes
1/2 cupgrated Coconut
2Green chilli
1onion
1Tomato
As neededSome curry and coriander leaves
1 spoonginger garlic paste
1 spoonchilli powder
1 spoongara masala powder
1 spoonTurmeric powder
1 piececinnamon
2 piececlove
1cardoman
1Black Rose
1 spoonAnise
As requiredOil
as required Salt
As requiredLittle amount of water

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Steps

30 min

1

Heat the kadai.Add 4 spoon of oil also anise, black rose, cradom, cloverleaf
2

After fried add chopped onion and tomato later add ginger garlic paste.Later add griented coconut. Mix it well.
3

Later add boiled potato add chilli powder, gara masala, and salt.
4

Add little amount of water. After the boiled add coriander leaf and curry leaf.
5

Now our tasty sabji is ready