Greece

From Σοφία Μπεκιάρη's kitchen in Greece.

Originally published on Cookpad Greece as Χωριάτική πράσινη σαλάτα, with US measurements.

A picture of Greek Country-Style Green Salad.

Greek Country-Style Green Salad

Σοφία Μπεκιάρη @cook_26377618

Greek Country-Style Green Salad

Σοφία Μπεκιάρη @cook_26377618

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Ingredients

1 headromaine lettuce
2firm, ripe tomatoes, cut into medium pieces
2small barley rusks
5 1/3 ozfeta cheese, cut into cubes (150 grams)
Salt
1onion
3 tablespoonsbalsamic vinegar (45 ml)
1little mustard

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Steps

1

Wash the lettuce and tomatoes, then tear them into large pieces by hand into a bowl.
2

Add all the remaining ingredients to the bowl.
3

Mix the balsamic vinegar with a little mustard and salt.
4

Drizzle with a little olive oil.
5

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Σοφία Μπεκιάρη @cook_26377618

Published in the US on July 03, 2025 14:01

Keywords

Salad Lettuce Onion Mustard Barley Feta Romaine Tomato Cheese

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