Grilled corn capsicum sandwich

Priya Aggarwal @cook_14268239
Grilled corn capsicum sandwich
Steps
- 1
In a bowl, mix all ingredients except for the cheese, butter and bread. Saute them in a pan with a little butter.
- 2
Spread some butter on bread slices. Evenly spread the corn and capsicum stuffing on the bread slice.
- 3
Now place the sandwich in a preheated sandwich maker.
- 4
Grill for a few minutes till sandwich become crisp and golden. You can also toast the sandwiches in a hand held stove top toaster or in the oven.
- 5
Remove and slice them. Serve sweet corn capsicum sandwich hot and warm with tomato ketchup or mint coriander chutney.
Similar Recipes
More Recipes
-

Mayflower
-

Aaliv Ladoo - Garden Cress Seeds Ladoo
Surekha Dongargaonkar
-

skunkmonkey101
-

Bethica Das
-

Bethica Das
-

Nutan Shah
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

SherryRandall: The Leftover Chronicles
-

Chef Camron
-

Crock Pot Girl 🤡
-

TizzleMySkittles
-

Potato, mushroom and bok-choy sauté with mustard sauce
Naomi’s memo👩🏻🍳 -

Yodaga
-

Afshan Arif
-

Divya Dev Gulati
-

Jayshree bhatt pandya हर फूड कुछ कहता है💕
-

Asmita Desai
-

Reshma Birkodi Pilankar
-

Cocoa chocolate cup cake & Mango cup cake
Papiya Dey
-

nancy stinson
-

Anupa Patil -

Priti Ranjan
https://cookpad.wasmer.app/us/recipes/13707803









Comments (2)