Mini cheese cake(instant)

Mini cheese cake(instant)
Steps
- 1
Take biscuits and crush them like pic2.now add 1 tsp sugar and 1/3 cup of melted butter and mix well.
- 2
Now put at least 2 tbsn of biscuit crumbs into each baking cups and press it down with the help of spoon.keep in the freezer.now take 1 cup of cream cheese in a bowl and whisk till creamy,now add chilled CONDENSED milk and whisk for few seconds.
- 3
Now take 1/2 cup of whipped cream into another bowl and add in 1 tsp sugar and whisk till foamy and stick to your spoon.now add whipped cream to cheese mixture and fold it well till it all get combined.now put 2 scoops of batter over the biscuit crumbs mixture.
- 4
Fill the batter evenly. Now keep in the freezer for at least 1 hour to set.after 1 hour it will be easy to remove.now decorate with some strawberry jam,some mixed berries and some chocolate barks.
- 5
Its very easy to make.you dont require gelatin,no egg,no bake and no fire.enjoy
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