Cloud omelette

Name: Cloud omelette
Total time: 480 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 egg; 2 tbsp butter; 1/2 tsp black pepper powder; to taste Salt; 2 tbsp hot water

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

#GA4
#week2

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

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Ingredients

8 mins

2 servings

4egg
2 tbspbutter
1/2 tspblack pepper powder
to tasteSalt
2 tbsphot water

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Steps

8 mins

1

Beat egg whites until stiff. Add salt.
2

Add 2 tablespoons of hot water and salt in egg yolks and whisk it.
3

Heat Pan and butter.
4

Pour the yolks into the pan. Cover and cook for a minute on low heat.
5

Now add egg whites on the yolks, flattening with the kitchen spatula.
6

Cover and cook over medium heat for 5 minutes. Sprinkle black pepper.
7

Serve Cloud omelette with bread.

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Shashi Gupta @Shashigupta

on September 27, 2020 09:52

Indore Madhya Pradesh

My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.