Banana delight

Banana delight
Steps
- 1
Peel the bananas and cut them in slices. In a pan, add ghee and fry the cashews in it and remove in bowl.
- 2
In same pan, put banana slices and fry for 2-3 minutes. Add grated coconut and mix well.
- 3
Add sugar and cardamom powder in pan and mix thoroughly. Slightly mash bananas and continuously stir the mixture till it forms like a dough. Add fried cashews in mixture.Banana delight is ready to serve with chapati, paratha or you can eat as it is.
Similar Recipes
More Recipes
-

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Healthy tasty crispy wheat flour mathri
Ramaben Joshi
-

Chinese Eggplant with Spicy Garlic Sauce
jenscookingdiary
-

jenscookingdiary
-

wingmaster835
-

Homemade Salad Dressings - #1 French
Felix Cortes
-

icancervive10
-

Anuradha kulkarni
-

Jaya Dadhich
-

Pradnya Khadpekar
-

dheeraj setia
-

Heena Shaikh
-

Jaya Gabra Duggal
-

Vinod Kumar -

Tanvi Mulani
-

Vandana Bohara
-

Sumit 'S Kitchen













Comments (2)