Peel the bananas and cut them in slices. In a pan, add ghee and fry the cashews in it and remove in bowl.

In same pan, put banana slices and fry for 2-3 minutes. Add grated coconut and mix well.

Add sugar and cardamom powder in pan and mix thoroughly. Slightly mash bananas and continuously stir the mixture till it forms like a dough. Add fried cashews in mixture.Banana delight is ready to serve with chapati, paratha or you can eat as it is.