Place flour in a deep bowl. Then add salt, sugar and mix well. Then add wet ings like melted butter, egg, yeast then mix again. And start to knead. Do it for 5 mins, then place in a bowl cover with towel or cling wrap then set aside for an hour.

After an hour,remove it and punch it to release air then knead again and take a rolling pin to flatten.

Form a round shape and put it in a round moulder or plate.Take a fork and poke the dough. Brush tomato on the surface.

Then sprinkle chesse, then add pineapple and bacon then lastly add cheese again

Preheat oven for 250c then bake for 18 to 20 mins