Chilli Paneer

Name: Chilli Paneer
Total time: 1200 s
Yield: Serves 4 servings
Ingredients: 2.5 cups paneer (about 375 grams); 2 tablespoons cornstarch (about 16 grams); Salt, to taste; 1 tablespoon Kashmiri red chili powder (about 8 grams); 1/2 tablespoon black pepper (about 4 grams); 1 tablespoon chaat masala (about 8 grams); 1/2 yellow bell pepper, chopped; 2 onions, diced; 3 green onions, chopped; 1 tablespoon ginger paste (about 15 grams); 1 tablespoon garlic paste (about 15 grams); 1 tablespoon tomato ketchup (about 15 grams); 1 tablespoon green chili sauce (about 15 grams); 1 tablespoon vinegar (about 15 ml); 1 tablespoon soy sauce (about 15 ml)

Veena Chopra @veena31

Chilli Paneer is a delicious and flavorful snack that's perfect for serving in the evening. It's very easy to make, and both kids and adults love to eat it.

Veena Chopra @veena31

Chilli Paneer is a delicious and flavorful snack that's perfect for serving in the evening. It's very easy to make, and both kids and adults love to eat it.

Saved

Ingredients

20 minutes

Serves 4 servings

2.5 cupspaneer (about 375 grams)
2 tablespoonscornstarch (about 16 grams)
Salt, to taste
1 tablespoonKashmiri red chili powder (about 8 grams)
1/2 tablespoonblack pepper (about 4 grams)
1 tablespoonchaat masala (about 8 grams)
1/2yellow bell pepper, chopped
2onions, diced
3green onions, chopped
1 tablespoonginger paste (about 15 grams)
1 tablespoongarlic paste (about 15 grams)
1 tablespoontomato ketchup (about 15 grams)
1 tablespoongreen chili sauce (about 15 grams)
1 tablespoonvinegar (about 15 ml)
1 tablespoonsoy sauce (about 15 ml)

Saved

Steps

20 minutes

1

Chop all the ingredients and cut the paneer into pieces. In a bowl, mix the paneer pieces with salt, red chili powder, chaat masala, garlic paste, ginger paste, and cornstarch.
2

Mix all the spices well with a spoon and let it sit for 5 minutes. Heat oil in a pan and fry the paneer pieces.
3

Remove the fried paneer and place on a paper towel. In the same oil, add garlic and diced onions. Sauté lightly, then add the green onions.
4

Add the chopped yellow bell pepper, then mix in salt, Kashmiri red chili powder, and black pepper.
5

Add tomato ketchup, green chili sauce, soy sauce, and vinegar. Mix everything well, then add the fried paneer pieces.
6

Chilli Paneer is ready. Serve hot and enjoy!
7

Chilli Paneer turns out very tasty and delicious. You should definitely try it!