Signature s’ creamy sauce macroni/pasta

#cookwithzobia.This is one of my kids favourite pasta 🍝 ( macroni) which are going to eat in the ( Meat the cheese) resturant in lhr but at that time, its soo rich in flavour and cream its texture,I don’t have any kind of penny pasta so I can make in tiny elbow macroni, let’s check out the ingredients .
Signature s’ creamy sauce macroni/pasta
#cookwithzobia.This is one of my kids favourite pasta 🍝 ( macroni) which are going to eat in the ( Meat the cheese) resturant in lhr but at that time, its soo rich in flavour and cream its texture,I don’t have any kind of penny pasta so I can make in tiny elbow macroni, let’s check out the ingredients .
Steps
- 1
Boil the elbow macaroni and strain it then pour the tap water.
- 2
Next marinate the chicken and cook it for 10 minutes then cut into small pieces.
- 3
Now boil the corn (if you use boiled corn tin) then use directly.
- 4
Now make a white creamy sauce heat the pan add butter and oil then add flour stir it well.
- 5
Next add the seasoning and stir it for 30 second then switch off the flame.
- 6
Now boil the olpers milk and stock together then add little bit pepper salt, chicken powder, mustard, milk pack cream powder, crush mix herbs and flour.
- 7
Next add cheese and stir it with whisk till there is no lumps in the white creamy sauce and thick in texture.
- 8
Now add macaroni/ pasta, chicken and corn and stir it quickly then it will be ready to serve.
- 9
Mix it with spatula equally together.
- 10
Now pour the macroni/ pasta in bowl/ plate.
- 11
A restaurant style creamy macroni/ pasta is ready to serve, enjoy it.
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