Pizza cheese pocket

Name: Pizza cheese pocket
Total time: 3600 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cup maida / all-purpose flour; 1 tsp baking powder; to taste salt; 3 tbsp oil for dough; 1 tsp oil for cooking veggies; 1 tsp chopped garlic; 1/4 cup chopped onions; 1/2 cup mix vegetables (chopped capsicum, carrot, peas and bolied corn); 3 tbsp pizza sauce; 1/4 cup grated mozzarella cheese

Pooja Khandelwal @cook_26050120

#GA4
#week5
#Italian

Pooja Khandelwal @cook_26050120

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Ingredients

1 hour

3 people

2 cupmaida / all-purpose flour
1 tspbaking powder
to tastesalt
3 tbspoil for dough
1 tspoil for cooking veggies
1 tspchopped garlic
1/4 cupchopped onions
1/2 cupmix vegetables (chopped capsicum, carrot, peas and bolied corn)
3 tbsppizza sauce
1/4 cupgrated mozzarella cheese

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Steps

1 hour

1

Take a bowl, put maida, baking powder salt in it, put oil as mention and mix well,add water and make a fine daugh, cover it for 15 mins
2

Other side, take a sauce pan add 1 tsp oil add chopped garlic and onions.. Saute well dein add capsicum, carrot and corn
3

Stir it for 5 min, add salt 1/2 spoon. After that add lil water and cover for 5 mins.. After 5 mins open the lid and add some sprinkle (optional). And grated cheese into the mixture. Mix well and turn off the flam.
4

Now, take some dough, roll and flatten it.. Cut the edges, divide it, apply some water on edges pour the veg mixture and seal the edges using fork.. You can cut the excess material..
5

Put it in medium heat oil. And fry until it gets golden color.tadddaa your dish is ready.Enjoy your meal.
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