Chicken Steaks
Steps
- 1
Marinate chicken fillets with Tikka Masala, and All ingredients for 2,3 hours
- 2
Add some oil in fry pan and cook chicken fillets for 20 minutes or until Chicken is completely cooked
- 3
In other pan for white sauce
- 4
Add butter, when butter is melt, add corn flour and staring for 2 minutes
- 5
Now Add milk, salt, Garlic powder, Black pepper
- 6
Sauce is ready
- 7
For Mashed Potatoes
- 8
Add 2 boiled potatoes and mashed it completely
- 9
Now Add salt, 2 Tbsp black pepper, 2 Tbsp Chat Masala, 2 Tbsp oil, mix it
- 10
Carrots, cucumber, Shimla mirch, cut these veggies into slices and fry them into chilli and soya sauce for 5 minutes
- 11
Now In a Plate or Hot plate (optional)
- 12
First chicken piece, put white sauce on it,
- 13
Your Chicken Steaks is Ready to Serve 😋☺️
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