Chicken macaroni

Name: Chicken macaroni
Total time: 1800 s
Yield: 5 people
Cuisine: Pakistani
Ingredients: 400 g boiled macaroni; 1/2 kg boneless chicken; 1/3 cup oil; 1 tbsp lehsan ka paste; 1 tsp namak; 1 tbsp kutti lal mirch; 1 tbsp tikka masala; 1 tsp chaat masala powder; 2 tbsp vinegar; 2 tbsp soy sauce; 3 tbsp red chilli sauce; 1/3 cup tomato ketchup; Sabz shimla mirch; Gajr; 2 lemons

Hammad Nadeem @HammadNadeem

Bht hi chatpati aur jhatpat ban'ne wali recipe!

Hammad Nadeem @HammadNadeem

Bht hi chatpati aur jhatpat ban'ne wali recipe!

Saved

Ingredients

30 mins

5 people

400 gboiled macaroni
1/2 kgboneless chicken
1/3 cupoil
1 tbsplehsan ka paste
1 tspnamak
1 tbspkutti lal mirch
1 tbsptikka masala
1 tspchaat masala powder
2 tbspvinegar
2 tbspsoy sauce
3 tbspred chilli sauce
1/3 cuptomato ketchup
Sabz shimla mirch
Gajr
2lemons

Saved

Steps

30 mins

1

Sabse pehle karahi mein oil shamil karein aur flame medium on karein.
2

Oil garam hone par lehsan ka paste shamil karein aur 2 mins tak pkaen.
3

Boneless chicken shamil karein aur white hone tak pkaen.
4

Chicken white hone par namak, kutti lal mirch, tikka masala aur chaat masala powder shamil karein aur 2 mins tak pkaen.
5

Ab vinegar, soy sauce, red chilli sauce aur tomato ketchup shamil karein aur mix krlen.
6

Shimla mirch aur gajr shamil karein aur 2 mins tak pkaen.
7

2 lemons ka juice shamil karein aur mix krlen.
8

Boiled macaroni shamil karein aur achi trha mix karein.
9

Macaroni boil krne keliye ek bartan mein khula pani shamil karein aur flame high on karein.
1 tbsp namak aur 2 tbsp oil shamil karein.
Ubaal ane par macaroni shamil karein aur boil hone par macaroni ko strain krlen aur thanda pani guzar lein taake macaroni chipke nahi.