Choco Cake

Name: Choco Cake
Total time: 2700 s
Yield: 12 slices
Cuisine: British
Ingredients: 100 g all-purpose flour; 75 g Cocoa powder; 75 g butter (melt it); 150 g caster sugar; 5 eggs; 50 ml condensed milk; 1 tsp cake emulsifier

Good Food Journey @goodfoodjourney2020

In a mood for cake

#MyCookBook

In a mood for cake

#MyCookBook

Good Food Journey @goodfoodjourney2020

In a mood for cake

In a mood for cake

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Ingredients

45min

12 slices

100 gall-purpose flour
75 gCocoa powder
75 gbutter (melt it)
150 gcaster sugar
5eggs
50 mlcondensed milk
1 tspcake emulsifier

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Steps

45min

1

Melt the butter and keep it cool while we are preparing other ingredients
2

Beat the eggs, add sugar and mix it until it's frothy then add the condensed milk, mix for few more minutes
3

Add all-purpose flour in batches and add the melted butter gradually
4

Lastly add the cocoa powder as well as baking soda and chocolate essence
5

Pour it to the baking pan and bake it for 20-25min over 180°c
6

Serve it with black coffee or tea. Enjoy!