- Punjabi Onion Stuffed Paratha

Name: - Punjabi Onion Stuffed Paratha
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 1/2 cups Whole wheat flour -; 1/2 teaspoon Salt -; 2 big Onion - (chopped); 1/2 teaspoon.each Salt,red chilli powder,dhania,garam masala -; 1/2 teaspoon Amchoor; 1 Green chilli chopped; -1 teaspoon Coriander leaves; as required Oil for shallow frying

Kalpana Rai @cook_26263526

Ghaziabad

#GA4#week7 Breakfast Onion stuffed paratha is a Punjabi cuisine.It is filling and power packed breakfast.It is one of my son's favourite recipes.

Kalpana Rai @cook_26263526

Ghaziabad

#GA4#week7 Breakfast Onion stuffed paratha is a Punjabi cuisine.It is filling and power packed breakfast.It is one of my son's favourite recipes.

Saved

Ingredients

30 min.

2 servings

1 1/2 cupsWhole wheat flour -
1/2 teaspoonSalt -
2 bigOnion - (chopped)
1/2 teaspoon.eachSalt,red chilli powder,dhania,garam masala -
1/2 teaspoonAmchoor
1Green chilli chopped
-1 teaspoonCoriander leaves
as requiredOil for shallow frying

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Steps

30 min.

1

Mix flour, salt and water and make a soft dough.Keep aside.
2

Mix onion,salt,red chilli,garam masala, amchoor,green chilli and coriander.
3

Now take a small portion from the dough and roll it like chapati.Roll on one more chapati.
4

Spread onion mixture over one chapati and cover it with another chapati.Roll it and make paratha.
5

Heat a tawa,cook paratha on medium flame from both the sides.
6

Serve this stuffed onion paratha with curd and dollop of butter.

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Cooksnaps

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Kalpana Rai @cook_26263526

on October 28, 2020 06:50

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.