Pasta in red sauce

Name: Pasta in red sauce
Cuisine: Indian
Ingredients: 1 cup pasta; As needed Water to boil pasta; 7 tomatoes; 6-7 dry red chillies; 1 onion; 7-8 garlic cloves; 1 tbsp oil; 1 tbsp butter; 2 tbsp pasta sauce; 2 tbsp mixed herbs; to taste Salt; 1 tsp chilli flakes; 1/2 tsp pepper powder(optional); as needed Grated cheese

NIKITA BANSAL @cook_25724223

India

Pasta in red sauce

NIKITA BANSAL @cook_25724223

Saved

Ingredients

1 cuppasta
As neededWater to boil pasta
7tomatoes
6-7dry red chillies
1onion
7-8garlic cloves
1 tbspoil
1 tbspbutter
2 tbsppasta sauce
2 tbspmixed herbs
to tasteSalt
1 tspchilli flakes
1/2 tsppepper powder(optional)
as neededGrated cheese

Saved

Steps

1

In boiling water add pasta, 01 tsp salt &01 tsp oil.
2

Stir it and cook to al dente.
3

Take tomatoes & mark X on them and drop them into water and let it boil.
4

Add 6-7 dry red chillies along with tomatoes and let it cook for 5-6 min.
5

Once skin of tomatoes start peeling remove it on plate. Allow them to cool.
6

Peel off tomatoes skin and put it in blender to make smooth paste
7

Take a pan add 01 tbsp oil & 01 tbsp butter
8

Add chopped garlic & chopped onion. Saute it well
9

Add tomato chilli paste
10

Add spices- chilli flakes, salt, pepper powder and mixed herbs. (Skip pepper powder if you want less spicy)
11

Add pasta sauce.stir it and cover for 2-3 min
12

After 2-3 min open lid and add boiled pasta and mix it well.
13

Add grated cheese and some more mixed herbs and mix well.
14

Pasta in red sauce is ready to serve.

Saved

Made this recipe? Share a Cooksnap!

Let NIKITA BANSAL know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

NIKITA BANSAL @cook_25724223

on November 03, 2020 05:17

India

I just love COOKING. I like experimenting with food and I try to make different food everyday.I have youtube channel NIKITA BANSAL.https://www.youtube.com/channel/UCnVuUmasFe_iXy4CDbEhWQQI also have Facebook group ( food world)https://www.facebook.com/nikita.bansal.353250please follow me there also 🙂