Penne Calabriata
This recipe is a combination of calabrese and arabiata. Hope you like it! Enjoy
Penne Calabriata
This recipe is a combination of calabrese and arabiata. Hope you like it! Enjoy
Cooking Instructions
- 1
Preheat the pan in medium heat
- 2
Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown
- 3
Add "Green chilli" and "Cherry tomato" and sauté
- 4
Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté.
- 5
Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined.
- 6
Season it with "cracked black pepper" and "salt" to your liking.
- 7
Add "Penne Pasta". Mix and let the pasta absord the sauce.
- 8
Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate.
- 9
Lastly add "Ricotta" and start eating. Enjoy 😊
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