Crispy fried Fish

Name: Crispy fried Fish
Total time: 7200 s
Yield: 3 serving
Cuisine: Pakistani
Ingredients: 1 kg fish; 2 tbsp vinegar; 1 tbsp ginger garlic paste; 2 tbsp salt; Half tsp Ajwaien; 1 tbsp qasoori methi; 2 lemons; 1 tsp crushed coriander; 1 cup besan; 1 cup maida; 1 and half tbsp chili flakes; Half tbsp haldi; Oil for frying

Asma Faryal Khan @khan_23375524

Multan

#cookwithsheenay
#mentorship
Yh simple ingredients se bnny wali boht mazy ki recipe hy or taste bilkul street food fish jesa hota hy.

Asma Faryal Khan @khan_23375524

Multan

#cookwithsheenay
#mentorship
Yh simple ingredients se bnny wali boht mazy ki recipe hy or taste bilkul street food fish jesa hota hy.

Saved

Ingredients

2 hours

3 serving

1 kgfish
2 tbspvinegar
1 tbsp ginger garlic paste
2 tbspsalt
Half tsp Ajwaien
1 tbspqasoori methi
2lemons
1 tspcrushed coriander
1 cupbesan
1 cupmaida
1 and half tbsp chili flakes
Half tbsp haldi
Oil for frying

Saved

Steps

2 hours

1

Raw fish ko vinegar or 1 tbsp salt or ajwaien laga ke 10-15 minute ke liye rakh dein
2

Ab isy achy se wash kar lein churi ki madad se ta ke remaining fins b nikal jaey or is py cuts lagalein
3

Ab is fish mein half tbsp salt haldi,1 tbsp ginger garlic paste or ajwaien,mirchen dhaniya methi sb add kar ke 1 hour ke liyemarination ke liyerkh dein
4

Deep frying pan mein oil ko gram karein
5

Besan mein lemon squeez karein half tsp salt 2 pinch haldi or half tsp lal mirch add kar ke paste bana lein thick sa
6

Marinated fish ko pehly maidy mein coat karein phir is batter mein dip karein ta ke besan ki layer upar se utry na.
7

Or preheat oil mein dalen dono sides se 2 minute fri kar ke nikal lein
8

Sary pieces ko 2 minute fri kar ke nikal lein
9

Ab in pieces ko again re-fri karein. Or mazedar c crispy fish khany ke liyetayar hy...
10

Ketchup ya imli chutney jis ke sath b chahen enjoy karein. Jazak-Allah😊