Cabbage mix bhajiya

Name: Cabbage mix bhajiya
Total time: 1200 s
Yield: 2ppl
Cuisine: Indian
Ingredients: 1 cup thin chopped cabbage; 1 onion; 1 green chilli chopped; 1/2 cup cauliflower or gobhi finely chopped; 1 tbsp chopped freshly Coriander; to taste Salt; 1/2 tsp haldi/turmeric powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala powder; 1/2 tsp ajwain/carom seeds; 1 tsp kasuri methi crushed; 3,4 tbsp besan/gram flour; as needed Oil for frying; as needed Water

Priya N. Sinha @cook_13690837

Bhopal

Winter special mix bhajiya quick easy and full of flavour

Priya N. Sinha @cook_13690837

Bhopal

Winter special mix bhajiya quick easy and full of flavour

Saved

Ingredients

20min

2ppl

1 cupthin chopped cabbage
1onion
1green chilli chopped
1/2 cupcauliflower or gobhi finely chopped
1 tbspchopped freshly Coriander
to tasteSalt
1/2 tsphaldi/turmeric powder
1/2 tspred chilli powder
1/2 tspgaram masala powder
1/2 tspajwain/carom seeds
1 tspkasuri methi crushed
3,4 tbspbesan/gram flour
as neededOil for frying
as neededWater

Saved

Steps

20min

1

Take a bowl add all chopped vegetable, like cabbage, cauliflower, green chilli, onion Coriander leaf mix Well all together
2

Now add besan and all fry ingredients like haldi, red chili, garam masala, Salt mix well with help of little water
3

Now add kasuri methi and kalungi and ajwain mix well keep it aside for 5 min
4

Heat the kadahi pour 1cup of oil heat it properly, now let's make bhajiya with help of hand or spoon in medium flame, when bhajiya change its colour now turn the Side,and fry till our bhajiya turn golden
5

Our cryspy bhajiya is ready to eat