Mushroom masala

Mushroom masala
Steps
- 1
Firstly cut mushrooms into half n boil it for 7-8 mins.n strain all water..
- 2
Take onions, tomato,green chilli,ginger n garlic..cut it n make a fine paste..n cut 1 onion in dices.
- 3
Take a kadhai,add oil or ghee,,add jeera.n add grind paste..n after 1 min add diced onions..n cook until oil releases..
- 4
Now add all dry spices..n cook for 2 min.n then add fresh malai n mix well.. all d oil is released now..
- 5
Add 1 cup water or acc to consistentcy..n add mushrooms n cook until 2 boils on high flame n now slow down d flame n cook until it thickens..
- 6
Now add butter n cook well..n serve with roti,paratha,naan or lacchha paratha..
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