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Chinese chicken drumsticks
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A picture of Chinese chicken drumsticks.

Chinese chicken drumsticks

kainat
kainat @cook_5913081

Chinese drumsticks

Chinese drumsticks

Read more

Chinese chicken drumsticks

kainat
kainat @cook_5913081

Chinese drumsticks

Chinese drumsticks

Read more
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Ingredients

  • 12leg pieces
  • 2 Tbspall purpose flour
  • 1 Tbspcorn flour
  • 1 Tbspsoy sauce
  • 1 Tbspchilli sauce
  • 2 Tspsalt
  • 2 tspred chilli powder
  • 1/2 tspturmeric
  • 1 Tbspginger garlic paste
  • 1 tbspgreen chilli paste
  • 1 Tbspchicken powder
  • 1egg
  • Pinchbaking powder
  • Oil for frying
  • 1large onion (chopped finely)
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Steps

  1. 1

    Remove the meat from the bone in such a way that it is still attached to the Top hammer the meat to soften it

  2. 2

    Add salt,chilli powder,soy sauce,chilli sauce,chilli paste and ginger garlic paste

  3. 3

    Add egg marinate it for 2 hours, chop onion and add it to the chicken

  4. 4

    Mix corn flour and all purpose flour together with pinch of Bp

  5. 5

    Add the flour mixture to it use wet hands to help binding the chicken on the bone

  6. 6

    Deep fry it on low flame for 10-15 mintes

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kainat
kainat @cook_5913081
on November 10, 2016 09:48
Passionate Amateur 🍔🤓
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Comments

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
October 22, 2021 06:47
Very nice
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Add a comment
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Keywords

Onion Turmeric Ginger Corn Flour Egg Chicken Soy Garlic

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