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Palak alu
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A picture of Palak alu.

Palak alu

Kiran Sheheryar
Kiran Sheheryar @kiransheheryar

#joy

#joy

Read more

Palak alu

Kiran Sheheryar
Kiran Sheheryar @kiransheheryar

#joy

#joy

Read more
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Ingredients

  • 1 kgPalak
  • 4tamatar
  • 3-4piyaz
  • 3,4Hari mirch
  • 4,5Gol mirch
  • 4-5 jaweyLehsan
  • 1 tspkuti hoi laal mirch
  • 1 tspHaldi
  • 1/2 tspZeera
  • half cupMatar
  • salt
  • oil
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Steps

  1. 1

    Sab se pehle palak ko ik pateelay me charha k uska pani khusk kar len.

  2. 2

    Ik pan me oil dale. usme piyaz brown karen phir usme tamatr dal k gala len. thora pani add kar den ta k tamatr gal jayen

  3. 3

    Phir usme laal pisi hoi mirch, haldi aur namak dal k masala bhunain

  4. 4

    Phir isme alu dal den aur jab wo soft hone lage to is k bad palak aur soya aur hari mirch add karen.

  5. 5

    Palak soya aur alu jab oil chorh de to upar se tarka laga den (oil ;zeera,gol mirch, sabut lehsan, piyaz)

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Kiran Sheheryar
Kiran Sheheryar @kiransheheryar
on December 16, 2020 13:34

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