Memon's Fusion Omelette

Name: Memon's Fusion Omelette
Total time: 2100 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 2 Aloo; 3 Tamatar; 1 Gajar; 2 Hari mirchay; 3 Piyaz; 7 Anday; 1 tbs namak; 1 tbs lal mirch powder; 1/2 tbs lal mirch (crushed); 1/2 tbs haldee powder

Syra Asif @cook_27666996

A perfect breakfast ☘️

Syra Asif @cook_27666996

A perfect breakfast ☘️

Saved

Ingredients

30-35 mins

4 people

2Aloo
3Tamatar
1Gajar
2Hari mirchay
3Piyaz
7Anday
1 tbsnamak
1 tbslal mirch powder
1/2 tbslal mirch (crushed)
1/2 tbshaldee powder

Saved

Steps

30-35 mins

1

Ingredients: Chop all vegetables into cubes.
2

In a bowl,add eggs and whisk well.
3

Add namak, lal mirch powder, haldee powder in bowl.
4

And add lal mirch (crushed). whisk well and set aside.
5

In a frying pan,add cooking oil, chopped aloo and mix.
6

Add namak and lal mirch powder and fry for 2-3 mins.
7

Add piyaz and Hari mirch.
8

Then add tamatar and gajar. Mix well and cook for 3-4 mins.
9

In egg mixture, add cooked vegetables and mix well.
10

In Frying pan, add cooking oil, egg omelette mixture and spread evenly, cover and cook on low flame for 5-6 minutes then flip and cook for 2-3 minutes.
11

Serve with bread or paratha.