Chicken and mushroom pie

Name: Chicken and mushroom pie
Total time: 5400 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 x chicken breasts; 2 x cans of mushroom soup; 2 punnet mushrooms; 8 small cherry tomatoes; Bunch spring onions; Half an onion; 2 x cloves of garlic; Loads of black pepper; Pinch garlic salt

Ady @adev0541

Ras Al Khaimah.... To The North Of Dubai

A quick and easy puff pastry pie.

Ady @adev0541

Ras Al Khaimah.... To The North Of Dubai

A quick and easy puff pastry pie.

Saved

Ingredients

1hr 30min

4 servings

4x chicken breasts
2x cans of mushroom soup
2 punnetmushrooms
8small cherry tomatoes
Bunchspring onions
Halfan onion
2x cloves of garlic
Loads of black pepper
Pinchgarlic salt

Saved

Steps

1hr 30min

1

Cook up the 4 chicken breasts in a deep pan then flake it all up. Add seasoning while cooking to taste
2

Roughly cut up the mushrooms, onion, spring onions. Crush the garlic and cook through. Add pepper to taste... loads of it 😁 Threw in some broccoli for good measure
3

Add 2 tins on mushroom soup and mix it all up.
4

Right... now I'm in new territory... puff pastry. Used frozen sheets... defrost and roll out to cover the required dish. Had to improvise as I don't own a rolling pin 😉
5

Added a few additional bits of pastry... then glazed with some egg... again, had to use a paint brush... as you do! 😁
6

Pop in a preheated oven on medium high for 35 mins... but keep an eye on it
7

Pull out half way through cooking and spin the dish around
8

Pull out, let the pie settle... then enjoy 😉