Flakey Biscuit Pastry

Name: Flakey Biscuit Pastry
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 8-10 flakey biscuits; 1 1/2 tsp melted butter; 1 tsp Italian Seasoning; 1/2 tsp chilli flakes; 1 tsp crushed dry parsley; 1/8 tsp garlic (optional); 2 tsp cheese (optional)

Sushma Savla @cook_26428163

#GA4
#Week17
#Pastry.....Enjoy this instant and super delicious Flakey Biscuit Pastry with very few ingredients.This buttery and flavorful pastry needs very few ingredients and very little time to make..

Sushma Savla @cook_26428163

Saved

Ingredients

10 minutes

2 servings

8-10flakey biscuits
1 1/2 tsp melted butter
1 tsp Italian Seasoning
1/2 tspchilli flakes
1 tspcrushed dry parsley
1/8 tspgarlic (optional)
2 tspcheese (optional)

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Steps

10 minutes

1

Take out equal layers from flaky biscuits.
2

Mix italian Seasoning, chilli flakes,dried parsley, and garlic in melted butter and mix well..
3

Apply butter mixture on each flaky biscuits and arrange them in any mould to make pastry.Add chopped cheese in the end.
4

Bake it in preheated oven at 200 ' for 5 to 7 minutes or until it becomes golden in color..Serve hot.