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Fish fry
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A picture of Fish fry.

Fish fry

Afrahrafic
Afrahrafic @cook_27883327

Salmon fish fry.no bones.less ingredients only.best suits for sambar rice, rasam rice, curd rice.yummy in taste.#GA4#week 18

Salmon fish fry.no bones.less ingredients only.best suits for sambar rice, rasam rice, curd rice.yummy in taste.#GA4#week 18

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Fish fry

Afrahrafic
Afrahrafic @cook_27883327

Salmon fish fry.no bones.less ingredients only.best suits for sambar rice, rasam rice, curd rice.yummy in taste.#GA4#week 18

Salmon fish fry.no bones.less ingredients only.best suits for sambar rice, rasam rice, curd rice.yummy in taste.#GA4#week 18

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Ingredients

5mins
2peoples
  • 1/2 kgFish
  • 2 spoonChilli powder
  • 2 spoongarlic paste
  • as neededoil
  • 2 tsplemon juice
  • to tasteSalt
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Steps

5mins
  1. 1

    Clean the fish and add salt and turmeric.soak for 10mins and clean again.

    A picture of step 1 of Fish fry.
  2. 2

    Add chilli powder lemon juice garlic paste and salt marinated and leave for 10mins.

    A picture of step 2 of Fish fry.
  3. 3

    Finally fry in oil for 4mins.

    A picture of step 3 of Fish fry.
  4. 4

    Finally fish fry is ready

    A picture of step 4 of Fish fry.
    A picture of step 4 of Fish fry.
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Copied!

Afrahrafic
Afrahrafic @cook_27883327
on January 14, 2021 04:26

Comments (2)

sumithra jayaraj
sumithra jayaraj @cook_27858380
January 18, 2021 05:34
Looks yummy
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