Salad Varier with cottage cheese dip

Name: Salad Varier with cottage cheese dip
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 30 g raw peeled cucumber; Half medium shredded beets; 1 whole medium shredded carrot (opt); 1 whole small tomato; Half tbsp of Cottage cheese; Salt; Black pepper; 1 large clove of garlic

MaoMao @brot_bitte

Algeria

Based on the Algerian cuisine with a tweak ;) A simple yet filling salad with 90-100 calories only! A perfect appetizer or a late night snack.

MaoMao @brot_bitte

Algeria

Based on the Algerian cuisine with a tweak ;) A simple yet filling salad with 90-100 calories only! A perfect appetizer or a late night snack.

Saved

Ingredients

10 mins

1 serving

30 graw peeled cucumber
Halfmedium shredded beets
1whole medium shredded carrot (opt)
1whole small tomato
Halftbsp of Cottage cheese
Salt
Black pepper
1large clove of garlic

Saved

Steps

10 mins

1

In a small bowl add the cheese, pinch of salt, black pepper and mix well. Next, Rub the garlic clove up and down the grater, and add the grated garlic to the small bowl and mix again.
2

Cut the cucumber, and tomato to small pieces and add the shredded carrot and beets and serve with the dip ;)