#GA4#WEEK18#StirFriedFrenchBeans

Name: #GA4#WEEK18#StirFriedFrenchBeans
Total time: 900 s
Yield: 2--4 people
Cuisine: Indian
Ingredients: 250 gms French Beans; 1 Medium Onion; 1/8 tsp Sugar; As per taste Salt; 1/4tsp Soya Sauce; 1/4 tsp Vinegar; For Cornflour Slurry; 1/4 tsp cornflour; 1tsp water; 1/2 tsp Chopped Garlic; 1/4 tsp Grated Ginger

Meenakshi Singh @cook_26346300

#GA4
#WEEK18
#FrenchBeans
#StirFriedFrenchBeans
Its very delicious Chinese dish.

Meenakshi Singh @cook_26346300

#GA4
#WEEK18
#FrenchBeans
#StirFriedFrenchBeans
Its very delicious Chinese dish.

Saved

Ingredients

15min

2--4 people

250 gmsFrench Beans
1Medium Onion
1/8 tspSugar
As per tasteSalt
1/4tspSoya Sauce
1/4 tspVinegar
ForCornflour Slurry
1/4 tspcornflour
1tspwater
1/2 tsp Chopped Garlic
1/4 tspGrated Ginger

Saved

Steps

15min

1

Trim sides of french beans. Boil water and cook these beans for 5-7 mins or till they are tender(you can also steam the beans till tender). Sieve them and put in cold water to stop cooking and to retain its green colour.
2

Heat oil in a pan. Add ginger and garlic. Cook a little. Now add onion and cook for 1 min on medium flame.
3

Now add beans and cook. Add salt & sugar and cook. Now add soya sauce & vinegar and cook for 2 mins.
4

Now add cornflour slurry in it and mix properly. Cook for 2 mins. Stir Fried Chinese French beans are ready to serve.