Chicken cheese paini sandwich

Name: Chicken cheese paini sandwich
Total time: 6000 s
Yield: 2 persons
Cuisine: Pakistani
Ingredients: 1 cup flour; 1/2 tsp salt; 1/2 tsp sugar; 1 tsp yeast; 1 tbsp olive oil; 1 tbsp milk; 1/4 cup water; 1 cup chicken strips; 1 tbsp tandoori masala; 1/2 tsp gg paste; 1 tbsp hot sauce; 1 tbsp harbeneo sauce; 1 tsp lemon juice; 1/4 cup ice burg; Half cucumber; 1 onion; 1 tomato; Cheese as required; 1/2 cup mayo; 2,3 tbsp ketchup; 1 tbsp hot sauce

Sanober Danish @Sanober_sweetdelight

#joy

Sanober Danish @Sanober_sweetdelight

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Ingredients

1 hour 40 min

2 persons

For dough:
1 cupflour
1/2 tspsalt
1/2 tspsugar
1 tspyeast
1 tbspolive oil
1 tbspmilk
1/4 cupwater
For chicken:
1 cupchicken strips
1 tbsptandoori masala
1/2 tspgg paste
1 tbsphot sauce
1 tbspharbeneo sauce
1 tsplemon juice
Veggies:
1/4 cupice burg
Halfcucumber
1onion
1tomato
Cheese as required
For sauce:
1/2 cupmayo
2,3 tbspketchup
1 tbsphot sauce

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Steps

1 hour 40 min

1

In a bowl take flour along with all ingredients..
2

Knead and cover the lid for 1 hour..
3

After 1 hour and knead the dough for 2 min..
4

Divide into balls..
5

Take each bowl and give oval shape with roller pin..
6

Cover with kitchen towel and leave for 15 min..
7

When rise nicely..
8

Toast on tawa from both side..
9

When cool cut in center and set a side..
10

For chicken marinate strips with all ingredients above-mentioned above..
11

Leave for half n hour..
12

Then fry with little oil for 4,5 min..
13

Cut cucumber, onion and tomato in slices.. Then mix in chicken.. set a side..
14

Cut ice burg..
15

For sauce: Mix mayo, ketchupa and hot sauce together..
16

Assembling: Take sandwich bread..
17

Spread mayo on both side..
18

Then put ice burg chicken filling on top..
19

Then cheese slices or shredded cheese.. cover the sandwich..
20

Now grill or hot in toaster..
21

Enjoy yummy healthy breakfast in weekends..
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Note: You can make the dough a day before making sandwich.. After rising process, cover with cling fling or in air tight box in fridge.. (thé rising process of oval shape)
23

Or you can fully toast the bread, cool down it and put in air tight box..
24

As in make the chicken filling a day before..