Steps
- 1
Marinate chicken with all ing for 1 or 1/2 an hour.
- 2
Now fry chicken in hot oil until cooked and crispy.
- 3
Heat oil in a wok and fry garlic and than add all sauces and spices and cook for 2 min now add water depending how much gravy u want.
- 4
Now add capsicum and onion and spring onion cook for 2 min and than add fried chicken in it and mix well.
- 5
Dissolve corn flour in water and add in it to thicken the gravy.
- 6
Garnish with green onion and serve with fried or plan rice😋
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