Swedish Meatball Sauce
I found this recipe on an old ikea Recipe card.
We had this with beef meatballs but traditionally its served with a mixed meat meatball (normally beef and pork).
Swedish Meatball Sauce
I found this recipe on an old ikea Recipe card.
We had this with beef meatballs but traditionally its served with a mixed meat meatball (normally beef and pork).
Open in Cookpad AppSteps
- 1
In a small saucepan boil the water, then reduce heat and whisk in the double cream.
- 2
Season to taste with salt, pepper and soy sauce.
- 3
Whisk in the flour. Continue to whisk until the sauce has thickened.
- 4
I strained the sauce using a colander to remove any lumps from the sauce but that is optional.
- 5
Serve the sauce over over boiled potatoes and meatballs.
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