Gobhi gosht

Name: Gobhi gosht
Total time: 2700 s
Yield: 5-6 person
Cuisine: Pakistani
Ingredients: 1/2 kg beef; 1/2 kg cauliflower; 2 sliced onions; 2 chopped tomatoes; 1 tsp red chilli powder; 1 tsp coriander powder; 1/4 tsp turmeric powder; 1/4 tsp whole spice powder; Salt to taste; as needed Oil; 1 tsp Ginger paste; 1 tsp garlic paste

Fatima Rais @cook_20941556

#joy

Fatima Rais @cook_20941556

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Ingredients

45 minutes

5-6 person

1/2 kgbeef
1/2 kgcauliflower
2sliced onions
2chopped tomatoes
1 tspred chilli powder
1 tspcoriander powder
1/4 tspturmeric powder
1/4 tspwhole spice powder
Salt to taste
as neededOil
1 tspGinger paste
1 tspgarlic paste

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Steps

45 minutes

1

Slice onions, heat oil and add them fry till golden brown
2

Add ginger garlic paste and saute
3

Add all dry spices and mix well
4

Add chopped tomatoes and mix till they become soft and oil separated from masala
5

Add beef and mix with masala add water and let cook till Tender.
6

Dried out water and add chopped cauliflower and mix
7

Add some water and let cauliflower cook
8

When cauliflower become tender and water reduced turn off flame
9

Garnish with fresh coriander and serve with chapati or nan