Aloo Samosa

Name: Aloo Samosa
Cuisine: Indian
Ingredients: 250 gm Maida/All-purpose Flour; 4 boiled potatoes; 2 tsp Green chilli ginger paste; 1/2 cup boiled green peas; 1 tbsp crushed whole coriander seeds; 1 tsp black pepper; 1 tbsp amchur( dry mango) powder; 1 tsp chat masala; to taste Salt; 1 tsp ajwain/carom seeds; 1 tbsp ghee; as needed Oil for frying

Mallika Ramshatriya @Mallika2004Kritan

Mumbai

#GA4
#week21
#samosa

Mallika Ramshatriya @Mallika2004Kritan

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Ingredients

250 gmMaida/All-purpose Flour
4boiled potatoes
2 tspGreen chilli ginger paste
1/2 cupboiled green peas
1 tbspcrushed whole coriander seeds
1 tspblack pepper
1 tbspamchur( dry mango) powder
1 tspchat masala
to tasteSalt
1 tspajwain/carom seeds
1 tbspghee
as neededOil for frying

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Steps

1

For Dough make it by mixing maids, salt, ghee and ajwain.
2

Rest it for 1/2 hr
3

For stuffing. In a Kashmir add oil, Kerala and hing. When splutter add ginger chilli paste. Add potatoes and green peas. Add dry masala and coriander leaves
4

Now roll the round make a cut add the stuffingseal it and fry in oil