Nutritious Matcha and Sweet Black Bean Tofu Cake

Name: Nutritious Matcha and Sweet Black Bean Tofu Cake
Yield: 1 serving
Cuisine: American
Ingredients: 300 grams Tofu (Silken); 200 grams Cake flour; 60 grams Sugar; 1 Egg; 5 grams Baking powder; 1 tsp Matcha; 70 grams Sweet black beans (cooked)

cookpad.japan @cookpad_jp

Even when I'm on a diet, I want to eat cake! So, I thought up a cake that doesn't use any butter.

Adjust the baking time to suit your particular oven.

I posted this on my blog as well.
→http://ameblo.jp/naofukufuku/entry-10977882566.html Recipe by Naopa-ku

Even when I'm on a diet, I want to eat cake! So, I thought up a cake that doesn't use any butter.

Adjust the baking time to suit your particular oven.

I posted this on my blog as well.
→http://ameblo.jp/naofukufuku/entry-10977882566.html Recipe by Naopa-ku

cookpad.japan @cookpad_jp

Even when I'm on a diet, I want to eat cake! So, I thought up a cake that doesn't use any butter.

Adjust the baking time to suit your particular oven.

I posted this on my blog as well.
→http://ameblo.jp/naofukufuku/entry-10977882566.html Recipe by Naopa-ku

Even when I'm on a diet, I want to eat cake! So, I thought up a cake that doesn't use any butter.

Adjust the baking time to suit your particular oven.

I posted this on my blog as well.
→http://ameblo.jp/naofukufuku/entry-10977882566.html Recipe by Naopa-ku

Saved

Ingredients

1 serving

300 gramsTofu (Silken)
200 gramsCake flour
60 gramsSugar
1Egg
5 gramsBaking powder
1 tspMatcha
70 gramsSweet black beans (cooked)

Saved

Steps

1

Whisk together the tofu (as is, without draining) and egg with a hand mixer until smooth.
2

Add sifted cake flour, sugar, baking powder, and matcha to the tofu batter from Step 1, and thoroughly stir with a rubber spatula.
3

Pour the batter from Step 2 into a greased pound cake mold, and bake for 45 to 50 minutes in an oven pre-heated to 180℃.