A picture of Homemade ghee.

Homemade ghee

Linima Chudgar @cook_19537908

Homemade ghee

Linima Chudgar @cook_19537908

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Ingredients

4 hours

5 servings

As required Collect malai 15 days
as required Dahi
As neededLemon optional

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Steps

4 hours

1

Remove collected Malai in big thick vassals. I am collecting for 15 days
Add 1 cup dahi. Mix them well. You can add lemon juice too.
2

Keep it aside for 3 to 4 hours
Now mix them well with big spoon or whisker.
3

After 10 minutes buttermilk will released.your butter is ready. If you like you can keep some for home.
4

Remove butter from buttermilk. Now start the making ghee.
5

Keep flame medium. When ghee release strain it and keep it in the fridge.
6

Best and pure ghee you will get

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Cooksnaps

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Linima Chudgar @cook_19537908

on February 15, 2021 14:19

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