Chunky beef burger

Juicy delicious homemade beef burger with few ingredients. Very easy and simple to make
Chunky beef burger
Juicy delicious homemade beef burger with few ingredients. Very easy and simple to make
Steps
- 1
Marinate the beef for 1-2 hours with salt black pepper, soy sauce, royco cubes, oregano, paprika, rosemary, garlic, ginger and 1 tablespoon oil.
Cook the beef on a medium heat for 15-20 minutes. Remove from heat and set aside - 2
In the same pan, sauté the onions until caramelized, remove and set a side
- 3
Cut the buns into half’s, apply butter and toast them on the pan.
- 4
Have all your ingredients ready to assemble.
Apply some mayonnaise on the bottom side of the bun. Add the chunky beef, onions and cucumber.
- 5
Finish off the some extra mayonnaise and the upper part of the bun.
- 6
Your juicy delicious burger is ready. Enjoy 🌹
- 7
NB: I added some ketchup, paprika and black pepper in my mayonnaise for more amazing flavor.
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